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Rice/ Sakuragawa 50%, Miyama Nishiki (grown in Nagano prefecture) 50%
Polishing rate / Sakuragawa 90%, Miyama Nishiki 59%
Density / -13
Alcohol / 16.2%
Storage / Keep in a cool location. Serve quickly. |
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The sweet sake enjoyed by many people formerly known as "Sakuragawa" has been brought back for the first time since the era of Taisho Romance.
The character for "Shu" looks like cherry petals floating down a river. |
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